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Sister Winter Seasonal Blend

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Each year when the temperatures start to dip and we see snow in the mountains, Huckleberry celebrates with our Sister Winter blend. Among other things, winter is a time for gathering with friends and family, sharing good food and warm drinks.

We want to help you serve up something that pleases the whole crowd, from the more traditional coffee drinkers who love milk and sugar to your 22 year old cousin who's a bigger coffee nerd than you are.

For the second year running, we decided to blend two Guatemalan coffees. Our washed coffee from the AProCafé Growers Association pairs with a creamy honey-processed caturra from Finca Monte de Oro to create a full, bodied, rich, and crowd-pleasing blend. We're tasting subtle dried fruit, milk chocolate, and sweet baked goods.

The holidays are also about giving for us, and each year, a portion of the proceeds from Sister Winter benefits a cause we care about.  For the third year in a row, Sister Winter sales will help the AProCafé Growers Associationin its efforts to improve infrastructure and combat coffee leaf rust, a coffee disease that has wrecked havoc on Central American coffee farms for the last several years.  

Good coffee, helping good people continue to make a life growing good coffee.

 

*** for roasting schedule, shipping, receiving & additional information, please visit out Frequently Asked Questions *** 

Pictured: Lucinda Puac Pérez; Danilo, Carlos, Manuel and Pedro from AProCafé with one of the raised beds built with prior years' Sister Winter funds.

  


Collections: All The Coffee, Blends


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