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Holy cow, everyone. We really went all-in for our new instant coffee line. Colorado is so intertwined with life outdoors, and we wanted to be a bigger part of that world. We partnered with Swift Cup again, and they delivered yet another tasty batch of instant coffee for our customers on the go, whether that be into the woods or onto a plane. Good coffee is no longer relegated to the coffee shop or your home set-up.
Phantom Limb Blend is not only a staple at Huck, but it is an award winning coffee. We are so proud to have this Good Food Awards Winner on the menu year round, and now, we have it ready to brew anywhere anytime. Delve into an award winning cup of juicy, fruity perfection on a plane, in the forest or on a long cross-country car trip.
Mix a packet/sachet with 10-12oz HOT/COLD water, HOT/COLD milk, hot cocoa or anything else you like! Whiskey? Totally approved!
The packaging on these babies is fully compostable, but please, be responsible and pack it in, pack it out.
Enjoy Hucksters!
$ 23.00
Late winter into spring is a time for Southern Hemisphere coffees to shine, and we're stoked to kick off Southern Hemisphere Africas with Ruli!
Dukundekawa Musasa is one of the larger cooperatives in Rwanda, and they group their producers into smaller cells. The Ruli cell also has yet another sub-group, the Rambagirakawa women’s group, made up of quality-driven female members of the cooperative. Beyond coffee, the group focuses on helping its members attain higher pricing, and re-invests its premiums into women’s health and education initiatives, agronomy support, and microcredit loans for its members. While our much smaller natural lot comes from a co-ed group of farmers, this washed coffee was grown exclusively by the Rambagirakawa group.
One of the reasons we love Rwandan coffee is that the country is planted almost entirely in Bourbon, a coffee variety that lends a deep, sugary, syrupy sweetness. Variety, rich red clay soil, meticulous picking and sorting, and careful processing all work together to layer that sweetness with sparkling acidity complexity.
Ruli brings a combination of fruit-driven acidity and deep sweetness to the lineup. We're tasting cranberry, shortbread cookies, meyer lemon, and apricot in this years’ crop! We’ll also have a tiny amount of natural Ruli, coming soon, but exclusive to Huckleberry’s cafes and webstore.
*** For roasting schedule, shipping, receiving & additional information, please visit out Frequently Asked Questions . And, for a primer on coffee processing, check out our Processing Basics Guide. ***
$ 23.00
*** For roasting schedule, shipping, receiving & additional information, please visit out Frequently Asked Questions . And, for a primer on coffee processing, check out our Processing Basics Guide. ***
$ 22.00
Bright, floral, complex and full of stone fruit + melon flavors, the Yirgacheffe Cooperative Union delivers another dope washed Ethiopia to the Huck roastery!
Banko Dhadato is one of the 22 cooperatives that make up the Yirgacheffe Coffee Farmers Cooperative Union, and while we’ve traditionally focused on the Aramo Cooperative, this year Banko Dhadato was just too good to ignore. YCFCU is a longstanding leader in organic farming and sustainable agriculture in Ethiopia, and while Huck roasts coffees from both private washing stations and cooperatives, we’re always happy to support YCFCU.
The Banko Dhadato Cooperative sits in the southern portion of the greater Yirgacheffe coffee region, closer to Gedeb woreda than Yirgacheffe town itself. Like the Aramo cooperative we’ve roasted in the past, Banko Dhadato sits to the east, high up on the ridge dividing the Yirgacheffe and Guji regions, and we’ve found ourselves consistently gravitating to these higher, eastward Yirgs, be they from the Yirgacheffe Union or private washing stations like Worka Chelbesa and Danche.
We’re tasting jasmine + honeysuckle florals, white plum, melon, and creamy-bright key lime pie in this first Huck lot from Banko Dhadato Cooperative, and we’re stoked to showcase this coffee as our final washed Ethiopia of the 2023 harvest!
*** For roasting schedule, shipping, receiving & additional information, please visit out Frequently Asked Questions . And, for a primer on coffee processing, check out our Processing Basics Guide. ***