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Seed to Cup

Huckleberry Roasters

Tuesday, July 18th from 2:00 - 4:00 PM

This class is the perfect start to your coffee education journey. The class covers the history of coffee, the supply chain, coffee processing, caffeine and decaffeination, a basic understanding of roasting, and sustainability and certifications. Of course, I will have some coffee for you to drink during the class too.

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